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The History of Fine Dining and Modern cuisine: 2013
$8,195
Dining on the B&O: Recipes and Sidelights from a Bygone Age
4.7
$21,319
Dining with the Victorians: A Delicious History
$2,809
Food in History
4.6
$7,439
Cookery and Dining in Imperial Rome
4.6
$21,179
Dining by Rail
$5,779
Regnery History Dining with the Saints: The Sinner's Guide to a Righteous Feast Hardcover – Big Book, 27 April 2023
4.9
$6,337
Grand Forks
4.5
$11,769
The Restaurant: A 2,000-Year History of Dining Out -- The American Edition
4.6
$14,639
The History of Fine Dining and Modern cuisine: 2013
$27,769
Cookery and Dining in Imperial Rome: An Exploration of Culinary History in an Ancient Roman Cookbook (Annotated)
$2,743
Dining with the ancient romans. History, daily life and numerous recipes to discover the eating habits of our cultural ancestors
$40,239
Food in History Paperback – Illustrated, 10 May 1995
4.6
$10,669
Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
4.7
$3,430
The Art of Dining: A History of Cooking & Eating
$12,531
A History of the World in 10 Dinners: 2,000 Years, 100 Recipes
$11,627
Cookery And Dining In Imperial Rome: A Bibliography, Critical Review and Translation of Apicius De Re Coquinaria
5
J$3,349
Cooking & Dining in the Victorian Country House Hardcover – 18 Oct. 2023
5.0
$22,859
Dining with the Sultan: The Fine Art of Feasting
$65,039
Cooking and Dining in Medieval England Paperback – 1 May 2012
4.7
$21,339
Dining at Monticello: In Good Taste and Abundance
4.7
$4,261
Dining Out: A Global History of Restaurants
4.5
$15,839
Dining with the Sultan: The Fine Art of Feasting
$15,839
The Art of Dining: A History of Cooking & Eating
4.5
$10,532
The Art of Dining: The History of Cooking and Eating (National Trust Food) Hardcover – 21 Jun. 2012
4.1
$10,459
America the Edible: A Hungry History, from Sea to Dining Sea
$6,285
Savoring Arkansas History: 10 of the Top Historic Dining Locations in Arkansa
$11,579
Hamburg: A Cultural History
4.7
$6,009
Virginia Barbecue: A History
$7,619
The Art Of Dining
5
$28,339
History Of Japanese Food
$37,596
Victorian Dining Table 2025: A Year of Elegant Dining 2025 Featuring Victorian Dining Table Settings Perfect for Planning and Organizing Your Year with a Large Size Ideal Gifts Paperback – Large Print, 4 October 2024
FREE
Consider the Fork: A History of How We Cook and Eat
4.5
$18,909
A History of South Carolina Barbeque
4.6
$27,299
Dining with the Georgians: A Delicious History
FREE
Dining: Webster's Image and Photographic History, 1768 to the Present
$24,389
The Handbook of Dining
$17,709
Dining with the ancient romans. History, daily life and numerous recipes to discover the eating habits of our cultural ancestors
$38,729
Dining Out: A History of the Restaurant in New Zealand
$11,769
Abrams Books F*ck, That's Delicious: An Annotated Guide to Eating Well
4.8
$4,136
The Art of Dining in Medieval Byzantium
$154,359
Dining with the Victorians: A Delicious History
$6,469
The Culinarians – Lives and Careers from the First Age of American Fine Dining
4.7
$36,459
Dining Room and Kitchen..
$8,567
Dining Out in Boston – A Culinary History
4.6
$12,699
DK Eyewitness Czech and Slovak Republics
4.6
$4,740
A Guidebook to Understanding the World's Best Fine Dining Restaurants: To Better Understand the Elements & History of Fine Dining Plus Reviews of the ... Ratings Systems & Points of Interest
3.5
$29,679
Food: A Culinary History
4.6
$6,877
The Art of Dining and of Attaining High Health;
$22,919
Dining at the End of Antiquity: Class, Status, and Identity at Roman Tables
$78,119
Mrs. Goodfellow's Cookery As It Should Be: A New Manual Of The Dining Room And Kitchen
$31,539
A Taste of History Cookbook: The Flavors, Places and People That Shaped America
4.6
$25,179
Food on the Rails: The Golden Era of Railroad Dining
4.3
$28,109
The Handbook of Dining, Based Chiefly Upon the Physiologie Du Gout of Brillat-Savarin
$10,559
Madison Food: A History of Capital Cuisine
$11,239
Dining at Speed: A Celebration of 125 Years of Railway Catering
5
$22,529
A History of the Food of Paris: From Roast Mammoth to Steak Frites
4.7
$17,379
London Eats Out, 1500-2000
$8,319
Social Progress In Ireland Since The Union: Address Delivered In The Dining Hall Of Trinity College (1879)
$9,769
Dining Posture in Ancient Rome: Bodies, Values, and Status
$8,899
The Art of Dining and of Attaining High Health: With a Few Hints on Suppers. to Which Is Added, Anecdotes of Dining, Connected with Distinguished Individuals...
$23,259
The President's Table: Two Hundred Years of Dini
$7,979
Subversive Influence in the Dining Car and Railroa
$18,129
Dining as a Roman Emperor: How to Cook Ancient Roman Recipes Today
4.6
$61,249
Ten Speed Press World Food: Paris: Heritage Recipes for Classic Home Cooking (A Parisian Cookbook) Hardcover – 9 November 2021
4.6
$10,339
Brands
Thomas J. Grecokarl D. Spence
Reay Tannahill
Joseph Dommers Vehlingapicius
Father Leo Patalinghugmichael P. Foley
William Sitwell
James D. Porterfield
Peter Brears
Damon Lee Fowler
Sara Paston-williamsnational Trust Books
Jude Blake
Action Bronsonrachel Whartongabriele Stabile
James Oseland
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